7 Easy Mocktail Recipes Using Pulpiz Tropical Drinks

Mocktails Made Easy with Pulpiz

Pulpiz tropical drinks already taste amazing on their own, but with a couple of pantry staples you can transform them into impressive mocktails. Here are seven quick recipes you can mix in under five minutes.

1. Mango Tango

Pour Pulpiz Mango over crushed ice, add a squeeze of fresh lime, garnish with mint. Serve in a tall glass.

2. Litchi Rose Spritz

Mix Pulpiz Litchi with a splash of rose syrup and top with chilled soda water. Garnish with a rose petal.

3. Tropical Sunrise

Layer Pulpiz Orange over a tablespoon of grenadine for a beautiful sunrise effect. Add an orange wheel.

4. Pineapple Mint Cooler

Muddle 6-8 mint leaves with a teaspoon of sugar. Add ice and top with Pulpiz Pineapple. Stir gently.

5. Lemon Ginger Fizz

Combine Pulpiz Lemon with a slice of fresh ginger and top with sparkling water. Refreshing and zingy.

6. Coconut Mango Smoothie Bowl

Blend Pulpiz Mango with a frozen banana and a spoonful of yoghurt. Pour into a bowl and top with granola.

7. Pulpiz Float

Drop a scoop of vanilla ice cream into a tall glass and pour Pulpiz Litchi or Pulpiz Orange over it. A classic Indian-style soft drink float.

Pick Your Pulpiz

Try these recipes with the full Pulpiz lineup, or start with a value-pack 250ml carton. Read more about why nata de coco drinks are a more fun choice.